All of Havfisk Melbu AS's pursuits take place in Melbu in Vesterålen. The company was fashioned by private investors in 1963 following remaining taken about from the Norwegian condition. The plant was constructed all through the Second Entire world War, and was one of the most modern day vegetation in Norway. The event of Melbu harbour by using a new navigation channel was done in 2008. Lerøy Havfisk (previously Aker Seafoods) has contributed for the realisation of the task along with other community enterprises in Melbu, the municipality, the port authority and governing administration agencies.
Arctic cod is fished Based on strictly regulated quotas, meaning that nutritious fish stocks are scientifically preserved in order that These are in no way overfished. The fishing and production is likewise eco-friendly and leaves just a modest carbon footprint.
The harbour now permits calmer and safer entry and is particularly a trustworthy harbour even in difficult climatic conditions. It has also been tailored to accommodate much larger vessels. The company is now wholly-owned by Lerøy Havfisk (previously Aker Seafoods), and subsequent significant investments in structures and output machines recently, the plant is becoming a contemporary and successful facility. The plant is leased to Norway Seafoods, which can be to blame for its Procedure.
Very same because it ever was. Francesco Zoppi By midnight the day’s catch is hanging to the picket frames. And beneath the eerie glow from the Northern Lights commences the age-previous curing procedure that could render it into stockfish.
It’s 11 o’clock with a dim, cold, blustery early morning in February, with a feeble arctic Sunlight barely peeping above the horizon, as well as the harbor at Røstlandet is really a hive of activity. Three boats are tied up for the wharf, delivering their bounties of refreshing caught cod, even though the skipper of another boat nestles his craft right into a slot freshly vacated by a fourth.
Stockfish from Lofoten is dried and matured Arctic cod, wild caught just exterior the Lofoten islands. The artisan product incorporates no additives or preservatives and is particularly a results of an extended, organic drying and maturation system – just as the Vikings did 1,000 several years norway stockfish back.
It’s a trade route that’s served make the islanders wealthy: Røst has the very best for each capita range of millionaires in Norway. Plus the Italian historical link persists. Take a stroll through Røst nowadays and also you’ll arrive on spots with names much like the Quirini Cafe and Quirini Park.
By the change of the twentieth century, greater than 30,000 fishermen had been flocking to these islands Each individual winter. Grainy black-and-white photos demonstrate Røst’s harbors so jammed with boats that it absolutely was doable to wander from one particular facet to the opposite devoid of obtaining your toes wet.
Even when they desired to take up fishing, several could find the money for it. Buying a cod quota—primarily a industrial license to catch cod—can Price tag as much as 50 % one million bucks. Then You need to buy your boat and tools, and retain the services of a crew.
By using Port’Alba This seventeenth-century passageway is property to numerous bookshops, a witch legend, plus the oldest pizzeria on the globe.
Laruche Stockfish goods consist of Norwegian wild-caught salt water cod fish that has been Normally dehydrated without having additional salt or preservatives. The cleaned new fish with head and entrails removed are tied in pairs in the tail and hung on wood racks to dry in pure refreshing cold air (January – April). The drying procedure requires roughly 3 to 4 months, during which 70% from the drinking water is taken off and the important vitamins and nutrients are retained. The dehydrated fish (STOCKFISH) acquires a peculiar flavor/style that is totally distinct from the refreshing cod fish flavor.
Our achievement like a market leader in Stockfish distribution designed a demand from customers by our founded buyers For additional assortment of high quality European seafood solutions, and led on the expansion of our merchandise line With all the addition on the Queen on the Coast brand.
Nergård is surely an integrated fishery group whose enterprise routines involve catching, processing and sales and we've been proud to be the 2nd greatest in our industry in Northern Norway. We sell our products and solutions to marketplaces through the entire earth from our places north on the Arctic Circle.
1 All prices don't incorporate sales tax. The account demands an yearly contract and will renew following just one year towards the typical checklist price.